Use your hands to shape the cereal into a wreath with a hole in the center. Butter your hands or spray with nonstick spray to make it easier to work with the mixture. Working quickly, drop spoonfuls of the cereal mixture into 12 evenly sized portions onto wax paper. ![]() There's plenty of cheer to go around with these festive Christmas wreath cookies. Remove from the heat and stir the cornflakes into the mixture. Give them as party favors, bring some by to the neighbors, or leave them out for Santa Claus on Christmas Eve. These Christmas wreath cookies will be adorable at every school Christmas party or family gathering this season. Let them cool to mold together and your wreaths are ready for display. Of course, the kids can add extra "ornaments" with their favorite sprinkles or candies. ![]() Dot with red hots for a touch of 'holly' on the rings. On a baking sheet, form your wreaths around a round cutter and sprinkle with red hot candies. Add marshmallows and cook over low heat, stirring constantly until marshmallows are melted and mixture is syrupy. Allow to cool completely and set up on the wax paper, then transfer to an airtight container to store. Decorate with sprinkles or red hots if desired. Finally, pour the cornflake cereal in the mixture and gently fold in. With well greased hands, plop about 1/2 cup of the cornflake mixture onto wax paper line baking sheets. Then add the green food coloring, vanilla and almond extract, and stir to combine. Start by microwaving the marshmallows and butter and stirring to combine. Spread wax paper and spray with non-stick cooking spray. All you need are mini marshmallows, butter, green food coloring, vanilla and almond extract, cornflakes, and red hot candies. The best part about these Christmas treats is that they're no-bake Christmas cookies, so the kids can make them on their own. Perfect as an afternoon activity for the kids, these Christmas wreath cookies are festive and delicious. They will keep for up to 5 days (if they last that long!).These Christmas wreath cookies are the cutest addition to any holiday table, and they're so easy to make. How To Storeīefore storing in an airtight container, be sure to let the wreaths completely cool and set so they don’t break apart when you lift them off the parchment paper. When mixture is smooth, add corn flakes mix well but gently so as not to crush the. Halloween – Try shaping into a pumpkin and use mini Reese’s pieces for the candies. Add extracts and food coloring stir until it is a uniform green color. Red, White, and Blue – For holidays such as July 4th and Memorial Day, shape into a star and use patriotic sprinkles. Valentines Day – Change out the colors to pink and red and shape the wreath into a heart shape. Some shapes may be a little more difficult to make, but here are a few options. Form into wreath shapes on sheets of waxed paper, decorate with red M&Ms and silver. When mixture is smooth, add corn flakes mix well but gently so as not to crush the cornflakes. Add extracts and food coloring stir until it is a uniform green color. Yes! You can customize these cornflake wreaths for any holiday simply by swapping out the food coloring and candies. Melt butter, add marshmallows, stirring until all marshmallows are melted.
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